Athenos: Feta Cheese

Why it delights me: It's cheese. How can it not delight me? Now, what delights me in particular is not the product per se...but the controversy over feta in general. The little devil inside me can't help but bring it up.

Filippo Berio: Tomato Ricotta

I added it to my asparagus mushroom and chicken pasta on the lower right corner...yumeeh!

Why it delights me:  I generally prefer pasta sauce made from scratch, but once in a while when I'm too lazy or need a quick fix, prepackaged sauces always come useful. So when I came across this small bottle of cheesy and tomato-ey goodness, I thought what the heck...I can't deny cheese or anything with cheese...